Friday, May 27, 2011

Friday bliss: Lobstah rolls

From day and a half old Luke's Lobster in Penn Quarter. (The shop is a day and a half old, not the lobster. I don't think.) Lots of lobster meat, a tasty bun and an excellent way to kick of summer.

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1 comment:

RobMonroe said...

that's looks freaking AWESOME!

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